Columbine Gourmet Almond Toffee header graphic

 
Sponge Toffee Recipe
By Columbine Gourmet Almond Toffee

Ingredients:
1 cup white sugar
1 cup corn syrup
1 tablespoon white vinegar
1 tablespoon baking soda

Directions:

Combine sugar, corn syrup, and vinegar. Heat on medium until low

Recipe continued below...

Big Island Candies

Hawaii Candy

Hawaiian Vintage Chocolate

Fruits In Hawaii Chocolates

Hawaiian Host

Hawaiian Sun Chocolate Covered Macadamia Nuts

Hamakua Macadamia Nut Company

How Chocolate Candy Is Made

How Chocolate Is Grown

Island Princess Candies - Hawaii



boil stage. Boil to 300 degrees (hard crack stage on candy thermometer).

Remove from heat. Add baking soda. Stir immediately. Pour into buttered 9 x 9 inch pan. Cool, break into pieces.




almond toffee recipe:
Elegant Toffee Recipe
By Columbine Gourmet Almond Toffee
Ingredients:1 cup unblanched whole almonds1 cup butter (may be half margarine)1 cup sugar1/2 teaspoon vanilla1/4 teaspoon salt12 ounces real milk chocolate pieces1/2 Read more...
Mahogany Butter Crunch Toffee Recipe
By Columbine Gourmet Almond Toffee
Ingredients:2 cups sliced almonds1 1/4 cup (firmly packed) light brown sugar2 tablespoons water1/2 cup butter1 teaspoon vanilla extract1/4 teaspoon baking soda2 (3-oz.) Read more...
Sponge Toffee Recipe
By Columbine Gourmet Almond Toffee
Ingredients:1 cup white sugar1 cup corn syrup1 tablespoon white vinegar1 tablespoon baking sodaDirections:Combine sugar, corn syrup, and vinegar. Heat on medium Read more...
Quick & Easy English Toffee Recipe
By Columbine Gourmet Almond Toffee
Ingredients:1 stick butter3/4 pound packed light brown sugar3/4 cup finely chopped nuts1/2 cup chocolate chips (milk or semi-sweet)Directions:Spray 8x8 pan with Read more...
almond toffee recipe news: